Spring Restaurant Week

Long Island Restaurant Week

Sunday to Sunday | April 23rd - April 30th

Let's welcome the new season with our Spring Restaurant Week menu.
Enjoy your choice of a $37 or $44 3-Course Dinner Menu.
Enhance the experience with our 3-Course Wine Pairing for $20.

Click or tap on a menu to view it in full screen. 

*Please inform us of any food allergies before ordering. Prices and availability subject to change at any time.

HOURS
On-Site Dining & Takeout
Monday-Friday   4pm–10pm
Saturday   3pm-10pm
Sunday   3pm-9pm

Father's Day (Sunday, June 18)
12pm–8pm